Comino
Spices$2.49 / 200gApproximate price based on Canadian supermarkets.
Comino - an ingredient used in Mexican recipes (spices). See the recipes that use this ingredient below.
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Can't find it? Look in Mexican and Latin American grocery stores in Toronto, Montreal, Vancouver or Calgary, or order online via Amazon Canada.
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How it's used in Mexican cooking
Comino, part of the spices section of the Mexican pantry, appears in 12 recipes in our collection, including Beef Birria, Tacos al Pastor and Barbacoa Tacos. Each recipe shows step by step how it is added, in what quantity and which other ingredients it is paired with - the most reliable guide to how it is actually used in Mexican cooking.
Recipes using comino
Storage and substitutes
How to store it
Store spices in airtight jars away from light, heat and moisture. Ground spices lose their aroma within months, while whole ones (cinnamon sticks, cloves, peppercorns) keep it far longer - grind them just before use. Seasoning pastes such as achiote should be refrigerated once opened.
Frequently asked questions
How many recipes use Comino?
Comino is used in 12 recipes in our collection, such as Beef Birria and Tacos al Pastor. The full list, with a photo and link for each recipe, is on this page.
Where can I buy Comino in Canada?
You can buy Comino online via the Amazon link on this page, or look for it at Mexican and Latin American grocery stores in Canada.
How should Comino be stored?
Store spices in airtight jars away from light, heat and moisture. Ground spices lose their aroma within months, while whole ones (cinnamon sticks, cloves, peppercorns) keep it far longer - grind them just before use. Seasoning pastes such as achiote should be refrigerated once opened.