Pulpo
Seafood$15.99 / per lb (35.25 $/kg)Approximate price based on Canadian supermarkets.
Pulpo - an ingredient used in Mexican recipes (seafood). See the recipes that use this ingredient below.
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Can't find it? Look in Mexican and Latin American grocery stores in Toronto, Montreal, Vancouver or Calgary, or order online via Amazon Canada.
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How it's used in Mexican cooking
Pulpo, part of the fish and seafood section of the Mexican pantry, appears in 8 recipes in our collection, including Mexican-Style Octopus, Caldo de Oso (Hangover Seafood Broth) and Campechana de Mariscos (Mixed Seafood Cocktail). Each recipe shows step by step how it is added, in what quantity and which other ingredients it is paired with - the most reliable guide to how it is actually used in Mexican cooking.
Recipes using pulpo
Mexican-Style Octopus
Caldo de Oso (Hangover Seafood Broth)
Campechana de Mariscos (Mixed Seafood Cocktail)
Octopus Ceviche (Ceviche de Pulpo)
Cazuela de Mariscos (Mexican Seafood Casserole)
Seafood Molcajete (Hot Stone Mortar Seafood)
Veracruz-Style Fried Masa Cups with Pickled Seafood
Arroz a la Tumbada con Pulpo (Veracruz Soupy Rice with Octopus)
Frequently asked questions
How many recipes use Pulpo?
Pulpo is used in 8 recipes in our collection, such as Mexican-Style Octopus and Caldo de Oso (Hangover Seafood Broth). The full list, with a photo and link for each recipe, is on this page.
Where can I buy Pulpo in Canada?
You can buy Pulpo online via the Amazon link on this page, or look for it at Mexican and Latin American grocery stores in Canada.