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Carne asada (flank steak or skirt steak)
Meats

Carne asada (flank steak or skirt steak)

Carne asada is a cut of meat that is grilled and served in various preparations. It is common in celebrations and family gatherings in Mexico. It is usually accompanied by tortillas, guacamole, and salsas, making it a versatile and delicious dish.

Estimated retail price

9.99 / 500g

Typical price at UK Mexican grocers

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How it's used in Mexican cooking

Carne asada (flank steak or skirt steak), part of the meats section of the Mexican pantry, appears in 1 recipe in our collection, including California Burrito. Each recipe shows step by step how it is added, in what quantity and which other ingredients it is paired with — the most reliable guide to how it is actually used in Mexican cooking.

Recipes with Carne asada (flank steak or skirt steak)

Frequently asked questions

How many recipes use Carne asada (flank steak or skirt steak)?

Carne asada (flank steak or skirt steak) is used in 1 recipe in our collection, such as California Burrito. The full list, with a photo and link for each recipe, is on this page.

Where can I buy Carne asada (flank steak or skirt steak) in the UK?

You can buy Carne asada (flank steak or skirt steak) online via the Amazon link on this page, or look for it at Latin American grocers in the UK.

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