Grains

Nixtamalised Corn Dough

Nixtamalised corn dough is made from corn treated with lime, enhancing its flavour and digestibility. It is the base for tortillas and tamales, essential in the Mexican diet. Its versatility allows for the creation of a variety of traditional dishes.

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Recipes with Nixtamalised Corn Dough

Street Food

Pork Rind Tlacoyos

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