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Peanuts
MexicanFrutos Secos

Peanuts

Cacahuate is the Mexican peanut, one of the country's most popular snacks. It is eaten toasted with chilli and lime, in peanut salsa for peanut enchiladas, in peanut mole, and in peanut sweets made with piloncillo sugar. Artisan peanut butter is also popular, often flavoured with chilli and sea salt.

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Recipes with Peanuts

Salsa MachaSauces

Salsa Macha

Capirotada (Mexican Bread Pudding)Desserts

Capirotada (Mexican Bread Pudding)

Peanut MarzipanDesserts

Peanut Marzipan

Oaxacan Black MoleMoles

Oaxacan Black Mole

Mole PoblanoMoles

Mole Poblano

Mexican Shredded BeefStews

Mexican Shredded Beef

Peanut BrittleDesserts

Peanut Brittle

Peanut SalsaSauces

Peanut Salsa

Turrón de Navidad (Mexican Christmas Nougat)Desserts

Turrón de Navidad (Mexican Christmas Nougat)

Capirotada de Leche (Milk Bread Pudding)Desserts

Capirotada de Leche (Milk Bread Pudding)

Mole de XicoMoles

Mole de Xico

DorilocosStreet Food

Dorilocos

Torito VeracruzanoDrinks

Torito Veracruzano

Christmas Eve Beetroot SaladNavidad

Christmas Eve Beetroot Salad

Peanut Torito LiqueurDrinks

Peanut Torito Liqueur

Toasted Árbol Chilli and Peanut SalsaSauces

Toasted Árbol Chilli and Peanut Salsa

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