Guajillo Chilli
Dried guajillo chilli with smooth skin and an intense red colour. The base for red salsas, adobos, moles and enchiladas. Rehydrate in hot water before blending. Originally from central and northern Mexico.
Estimated retail price
~£4.49 / 100g
Typical price at UK Mexican grocers
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How it's used in Mexican cooking
Guajillo Chilli, part of the chillies section of the Mexican pantry, appears in more than 20 recipes in our collection, including Red Chilaquiles, Pambazos and Red Pozole. Each recipe shows step by step how it is added, in what quantity and which other ingredients it is paired with — the most reliable guide to how it is actually used in Mexican cooking.
Recipes with Guajillo Chilli
Street FoodRed Chilaquiles
Street FoodPambazos
Sopas Y CaldosRed Pozole
Sopas Y CaldosRed Menudo
Sopas Y CaldosBeef Birria
TacosTacos al Pastor
TacosBarbacoa Tacos
TacosBirria Tacos (Quesabirria)
TacosBasket Tacos
StewsRed Chilli Stew
StewsRopa Vieja
EnchiladasRed Enchiladas
EnchiladasMiner's Enchiladas
EnchiladasMarket-Style Enchiladas
EnchiladasDivorced Enchiladas
MolesRed Mole
MolesTablecloth Stainer Mole
MolesRed Pipián
SaucesRed Salsa
TamalesRed Pork Tamales
Frequently asked questions
How many recipes use Guajillo Chilli?
Guajillo Chilli is used in more than 20 recipes in our collection, such as Red Chilaquiles and Pambazos. The full list, with a photo and link for each recipe, is on this page.
Where can I buy Guajillo Chilli in the UK?
You can buy Guajillo Chilli online via the Amazon link on this page, or look for it at Latin American grocers in the UK.
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