Rabbit
Rabbit is a meat that has been used in Mexican cuisine since colonial times. Its lean meat and mild flavour make it ideal for stews, braises, and roasts. It is a popular option in some regions of Mexico.
Estimated retail price
~£8.99 / whole
Typical price at UK Mexican grocers
Buy online
Can't find Rabbit near you? You can also buy it online:
As an Amazon Associate we earn from qualifying purchases.
How it's used in Mexican cooking
Rabbit appears in 3 recipes in our collection, including Conejo en Adobo (Rabbit in Red Chilli Adobo), Rabbit in Morita Chilli Sauce and Rabbit in Pasilla Chilli Sauce. Each recipe shows step by step how it is added, in what quantity and which other ingredients it is paired with — the most reliable guide to how it is actually used in Mexican cooking.
Recipes with Rabbit
Frequently asked questions
How many recipes use Rabbit?
Rabbit is used in 3 recipes in our collection, such as Conejo en Adobo (Rabbit in Red Chilli Adobo) and Rabbit in Morita Chilli Sauce. The full list, with a photo and link for each recipe, is on this page.
Where can I buy Rabbit in the UK?
You can buy Rabbit online via the Amazon link on this page, or look for it at Latin American grocers in the UK.
Do you sell Rabbit?
If you run a shop that stocks this product, register and showcase it to thousands of people.
Register my shop