Puff pastry
Puff pastry is a light and flaky dough made by layering dough and butter. In Mexican cuisine, it is used to make empanadas, pastries, and other desserts. Its versatility makes it a popular ingredient in various recipes.
Estimated retail price
~£2.00 / 320g
Typical price at UK Mexican grocers
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How it's used in Mexican cooking
Puff pastry appears in 2 recipes in our collection, including Pastes Hidalguenses (Hidalgo-Style Cornish Pasties) and Veracruz-Style Fried Masa Cups with Pickled Seafood. Each recipe shows step by step how it is added, in what quantity and which other ingredients it is paired with — the most reliable guide to how it is actually used in Mexican cooking.
Recipes with Puff pastry
Frequently asked questions
How many recipes use Puff pastry?
Puff pastry is used in 2 recipes in our collection, such as Pastes Hidalguenses (Hidalgo-Style Cornish Pasties) and Veracruz-Style Fried Masa Cups with Pickled Seafood. The full list, with a photo and link for each recipe, is on this page.
Where can I buy Puff pastry in the UK?
You can buy Puff pastry online via the Amazon link on this page, or look for it at Latin American grocers in the UK.
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