Dijon mustard
Dijon mustard is a condiment made from mustard seeds and white wine, originating from France. Its spicy yet mild flavour makes it ideal for dressings, sauces, and marinades. In Mexican cuisine, it can be used to add a special touch to salads and meats.
Estimated retail price
~£2.20 / 215g
Typical price at UK Mexican grocers
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How it's used in Mexican cooking
Dijon mustard, part of the sauces and condiments section of the Mexican pantry, appears in 4 recipes in our collection, including Caesar Salad, Camarones Roca (Rock Prawns with Sweet & Tangy Sauce) and Veracruz-Style Fried Masa Cups with Pickled Seafood. Each recipe shows step by step how it is added, in what quantity and which other ingredients it is paired with — the most reliable guide to how it is actually used in Mexican cooking.
Recipes with Dijon mustard
Storage and substitutes
How to store it
Bottled sauces keep in the pantry while sealed. Once opened, store them tightly closed in the fridge; most keep their flavour for several weeks (check the label's guidance).
Frequently asked questions
How many recipes use Dijon mustard?
Dijon mustard is used in 4 recipes in our collection, such as Caesar Salad and Camarones Roca (Rock Prawns with Sweet & Tangy Sauce). The full list, with a photo and link for each recipe, is on this page.
Where can I buy Dijon mustard in the UK?
You can buy Dijon mustard online via the Amazon link on this page, or look for it at Latin American grocers in the UK.
How should Dijon mustard be stored?
Bottled sauces keep in the pantry while sealed. Once opened, store them tightly closed in the fridge; most keep their flavour for several weeks (check the label's guidance).
Do you sell Dijon mustard?
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