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MexicanFruits
Sour Orange (Naranja Agria)
Sour orange is a variety of orange with a very tart and bitter flavour, indispensable in Yucatecan cooking. It is the acidic component of cochinita pibil, pollo pibil, and Yucatecan ceviche. When unavailable, it is substituted with a mix of lime, orange, and vinegar, though the result is never quite the same.
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Recipes with Sour Orange (Naranja Agria)
StewsPoc Chuc (Yucatan Grilled Pork)
StewsYucatan-Style Grilled Fish (Tikin Xic)
SaucesHabanero Salsa
TacosCochinita Pibil Tacos
StewsSlow-Roasted Pork Pibil (Cochinita Pibil)
Sopas Y CaldosMexican Lentil Soup
StewsPollo Ticuleño (Yucatecan Breaded Chicken)
MeatsTzik de Venado (Yucatecan Venison Salpicón)
StewsPibil de Pollo (Yucatecan Achiote Chicken)
TacosOven-Baked Cochinita Pibil Tacos
MeatsMonterrey-Style Grilled Chicken (Pollo Asado Norteño)
Street FoodKibis Yucatecos
MeatsLonganiza de Valladolid
SaucesSalsa Xnipec
SaucesRecado Rojo (Achiote Paste)
StewsChicken Barbacoa in Maguey Leaves
StewsPork Loin in Mango Sauce
StewsTatemado de Cerdo (Slow-Cooked Pork in Chilli Sauce)
VeganoOyster Mushroom Cochinita
Street FoodCochinita Pibil Sandwich
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