Skip to main content

Recipes with salsa verde

69 verified Mexican recipes with salsa verde.

With a jar of salsa verde in the fridge, half of Mexican cooking is 15 minutes away: chilaquiles verdes, enchiladas, chicharrón in salsa verde, eggs poached in salsa, green entomatadas and the perfect carnitas taco. These recipes use it as an ingredient — and several teach you to make it from scratch with tomatillo and serrano.

This page gathers 69 verified Mexican recipes with salsa verde, ordered A to Z — including Birria Grilled Cheese Burrito, Bocoles Huastecos Rellenos (Stuffed Huasteca Corn Cakes), Tex-Mex Breakfast Burrito. Total times range from 5 to 260 minutes, so there are weeknight options as well as weekend pot-cooking projects. The quickest is Torta de Tamal (5 minutes in total). Indicative UK price: £4.49 per 370g (researched for our cost estimates).

Showing the first 60 of 69. Filter more in the directory

Frequently asked questions

How many recipes with salsa verde are there on Recetas Mexas?

We have 69 published Mexican recipes using salsa verde, all with verified ingredients, steps and timings. A few examples: Birria Grilled Cheese Burrito, Bocoles Huastecos Rellenos (Stuffed Huasteca Corn Cakes), Tex-Mex Breakfast Burrito.

What's the quickest recipe with salsa verde?

Torta de Tamal, ready in 5 minutes in total. The rest of the recipes on this page range from 5 to 260 minutes.

How much does salsa verde cost in the UK?

The indicative price we use in our cost estimates is £4.49 per 370g, researched across UK supermarkets and Mexican grocers. Each recipe page shows its calculated cost.

I've got salsa verde and not much else — what can I cook?

Use our "What can I cook?" tool: tick salsa verde plus whatever else you have at home and it tells you which recipes you can make in full and which are only one ingredient away.

More recipes by ingredient

Recipes curated by Edmond Bojalil. Last updated: 2026-06-17.

Edmond Bojalil
Edmond Bojalil

Founder, Recetas Mexas

Mexican from Puebla, IT professional and foodie. Author of 1000+ authentic Mexican recipes adapted for home kitchens worldwide. Based in Madrid since 2018.

Read more