Castilla pumpkin
The calabaza de Castilla is a variety of pumpkin highly valued in Mexican gastronomy. Its sweet flavour and creamy flesh make it ideal for preparing soups, purées, and desserts. It is an essential ingredient in traditional Mexican cooking.
Estimated retail price
~£2.49 / each
Typical price at UK Mexican grocers
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How it's used in Mexican cooking
Castilla pumpkin, part of the vegetables section of the Mexican pantry, appears in 2 recipes in our collection, including Pumpkin in Piloncillo Syrup (Dulce de Calabaza) and Squash Soup with Roasted Poblano Strips. Each recipe shows step by step how it is added, in what quantity and which other ingredients it is paired with — the most reliable guide to how it is actually used in Mexican cooking.
Recipes with Castilla pumpkin
Frequently asked questions
How many recipes use Castilla pumpkin?
Castilla pumpkin is used in 2 recipes in our collection, such as Pumpkin in Piloncillo Syrup (Dulce de Calabaza) and Squash Soup with Roasted Poblano Strips. The full list, with a photo and link for each recipe, is on this page.
Where can I buy Castilla pumpkin in the UK?
You can buy Castilla pumpkin online via the Amazon link on this page, or look for it at Latin American grocers in the UK.
Do you sell Castilla pumpkin?
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