Chicatana ants
Chicatanas are a delicacy in various regions of Mexico, particularly in Oaxaca. They are often toasted and ground to create sauces or used as a filling in tacos. Their earthy flavour and crunchy texture make them a unique ingredient in Mexican cuisine.
Estimated retail price
~£25.00 / 50g
Typical price at UK Mexican grocers
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How it's used in Mexican cooking
Chicatana ants, part of the proteins section of the Mexican pantry, appears in 1 recipe in our collection, including Nucú Asados (Toasted Flying Ants from Chiapas). Each recipe shows step by step how it is added, in what quantity and which other ingredients it is paired with - the most reliable guide to how it is actually used in Mexican cooking.
Recipes with Chicatana ants
Frequently asked questions
How many recipes use Chicatana ants?
Chicatana ants is used in 1 recipe in our collection, such as Nucú Asados (Toasted Flying Ants from Chiapas). The full list, with a photo and link for each recipe, is on this page.
Where can I buy Chicatana ants in the UK?
You can buy Chicatana ants online via the Amazon link on this page, or look for it at Latin American grocers in the UK.
Do you sell Chicatana ants?
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