MexicanDairy

Cotija Cheese

Name: Cotija Cheese
Price: 3.00 GBP
Availability: LimitedAvailability

Cotija cheese is a dry, firm, and very salty cheese, similar in texture to Parmesan. It is crumbled over prepared corn, tacos, beans, Aztec soup, and enchiladas. Its name comes from the town of Cotija in Michoacán. The more aged it is, the harder and more intensely salty and lactic its flavour becomes.

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Cotija Cheese

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Recipes with Cotija Cheese

Prepared Corn on the Cob

Esquites (Mexican Corn Salad)

Esquites with Bone Marrow

Chipotle Cream Soup with Sweetcorn

Grilled Corn with Chipotle Butter

Mexican Street Corn with Mayo and Chilli (Elote)

Crispy Fried Chicken Tacos (Tacos Dorados)

Grilled Corn on the Cob

Gazpacho Moreliano

Mexican Chilli Fries (Papas a la Francesa)

Mexican Corn Dog

Mexican Street Corn Salad

Poblano Pepper and Cheese Empanadas

Ricotta Flautas (Vegetarian Mexican Flautas)

Chorizo and Bean Sopes

Zacatecas Ground Enchiladas with Potato

Trolelote - Corn Cup with Crushed Takis

Crazy Fries (Papas Locas)

Codzitos

Corn Cups with Chamoy (Esquites)

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