Corn oil
Basics$4.29 / bottleApproximate price based on US supermarkets.
Corn oil is a vegetable oil widely used in Mexican cooking, ideal for frying and cooking. Its neutral flavor allows ingredients to shine, making it perfect for sauces, stews, and frying. It is an essential ingredient in many households.
As an Amazon Associate we earn from qualifying purchases.
Can't find it? Look in Mexican and Latino grocery stores in California, Texas, Florida, Illinois or Arizona, or order online via Amazon US.
Buy online
Can't find Corn oil near you? You can also buy it online:
As an Amazon Associate we earn from qualifying purchases.
How it's used in Mexican cooking
Corn oil, part of the pantry basics section of the Mexican pantry, appears in 1 recipe in our collection, including Chinicuil Maguey Worm Tacos. Each recipe shows step by step how it is added, in what quantity and which other ingredients it is paired with — the most reliable guide to how it is actually used in Mexican cooking.
Recipes using corn oil
Frequently asked questions
How many recipes use Corn oil?
Corn oil is used in 1 recipe in our collection, such as Chinicuil Maguey Worm Tacos. The full list, with a photo and link for each recipe, is on this page.
Where can I buy Corn oil in the US?
You can buy Corn oil online via the Amazon link on this page, or look for it at Mexican and Latino grocery stores in the US.
Do you sell Corn oil?
If you run a store that stocks this product, register and showcase it to thousands of people across the US.
Register my store