Mexican Chorizo
Meats$4.99 / lbApproximate price based on US supermarkets.
Ground pork sausage seasoned with red chiles, vinegar and spices, distinct from Spanish chorizo. The star of eggs with chorizo, chorizo tacos, quesadillas and chorizo with potatoes. It crumbles as it cooks.
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How it's used in Mexican cooking
Mexican Chorizo, part of the meats section of the Mexican pantry, appears in 12 recipes in our collection, including Bean and Chorizo Sopes, Pambazos and Mexican Chorizo Tacos. Each recipe shows step by step how it is added, in what quantity and which other ingredients it is paired with — the most reliable guide to how it is actually used in Mexican cooking.
Recipes using mexican chorizo
Bean and Chorizo Sopes
Pambazos
Mexican Chorizo Tacos
Northern-Style Discada
Charro Beans
Molotes (Oaxacan Fried Stuffed Corn Torpedoes)
Queso Fundido (Melted Cheese with Chorizo)
Eggs with Chorizo
Molletes with Chorizo
Flambeed Cheese (Queso Flameado)
Dirty Beans (Frijoles Puercos)
Melted Manchego Cheese with Chorizo (Queso Fundido)
Frequently asked questions
How many recipes use Mexican Chorizo?
Mexican Chorizo is used in 12 recipes in our collection, such as Bean and Chorizo Sopes and Pambazos. The full list, with a photo and link for each recipe, is on this page.
Where can I buy Mexican Chorizo in the US?
You can buy Mexican Chorizo online via the Amazon link on this page, or look for it at Mexican and Latino grocery stores in the US.
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