Red Cabbage
Vegetables$1.29 / lbApproximate price based on US supermarkets.
Used as a crunchy topping for tacos, tostadas, and pozole. Fresh vegetable used in Mexican cooking for salsas, salads, stews and as a taco garnish.
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How it's used in Mexican cooking
Red Cabbage, part of the vegetables section of the Mexican pantry, appears in 10 recipes in our collection, including Ensenada-Style Fish Tacos, Garnachas (Oaxacan Fried Tortilla Bites) and Mexican Beef Broth. Each recipe shows step by step how it is added, in what quantity and which other ingredients it is paired with — the most reliable guide to how it is actually used in Mexican cooking.
Recipes using red cabbage
Frequently asked questions
How many recipes use Red Cabbage?
Red Cabbage is used in 10 recipes in our collection, such as Ensenada-Style Fish Tacos and Garnachas (Oaxacan Fried Tortilla Bites). The full list, with a photo and link for each recipe, is on this page.
Where can I buy Red Cabbage in the US?
You can buy Red Cabbage online via the Amazon link on this page, or look for it at Mexican and Latino grocery stores in the US.
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