Escamoles
Proteinas$19.99 / 4 ozApproximate price based on US supermarkets.
Escamoles are known as 'Mexican caviar' and are used in high-end Mexican cuisine. They are harvested from the roots of plants and have a unique flavor reminiscent of nuts. They can be prepared in tacos, quesadillas, or as part of gourmet dishes, showcasing the richness of Mexican biodiversity.
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How it's used in Mexican cooking
Escamoles, part of the proteins section of the Mexican pantry, appears in 1 recipe in our collection, including Escamoles (Ant Larvae in Butter). Each recipe shows step by step how it is added, in what quantity and which other ingredients it is paired with — the most reliable guide to how it is actually used in Mexican cooking.
Recipes using escamoles
Frequently asked questions
How many recipes use Escamoles?
Escamoles is used in 1 recipe in our collection, such as Escamoles (Ant Larvae in Butter). The full list, with a photo and link for each recipe, is on this page.
Where can I buy Escamoles in the US?
You can buy Escamoles online via the Amazon link on this page, or look for it at Mexican and Latino grocery stores in the US.
Do you sell Escamoles?
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