Turkey
Vegetables$1.49 / lbApproximate price based on US supermarkets.
The guajolote, known as turkey, is a meat that holds a special place in Mexican cuisine, especially during celebrations like Thanksgiving. It is prepared in various ways, including roasting and stews, and is valued for its flavor and versatility.
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How it's used in Mexican cooking
Turkey, part of the vegetables section of the Mexican pantry, appears in 2 recipes in our collection, including Turkey Mole Poblano (Mole de Guajolote) and Turkey Mole Poblano with Rice. Each recipe shows step by step how it is added, in what quantity and which other ingredients it is paired with — the most reliable guide to how it is actually used in Mexican cooking.
Recipes using turkey
Frequently asked questions
How many recipes use Turkey?
Turkey is used in 2 recipes in our collection, such as Turkey Mole Poblano (Mole de Guajolote) and Turkey Mole Poblano with Rice. The full list, with a photo and link for each recipe, is on this page.
Where can I buy Turkey in the US?
You can buy Turkey online via the Amazon link on this page, or look for it at Mexican and Latino grocery stores in the US.
Do you sell Turkey?
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