White Corn Flour 1.8kg
Harinas$4.48 / 4 lbApproximate price based on US supermarkets.
White corn flour for tortillas, large 1.8kg format. Mexican flour for making homemade tortillas, tamales, gorditas, sopes and other traditional antojitos.
As an Amazon Associate we earn from qualifying purchases.
Can't find it? Look in Mexican and Latino grocery stores in California, Texas, Florida, Illinois or Arizona, or order online via Amazon US.
Buy online
Can't find White Corn Flour 1.8kg near you? You can also buy it online:
As an Amazon Associate we earn from qualifying purchases.
Storage and substitutes
How to store it
Nixtamalized corn flour (masa harina) keeps for several months in an airtight container in a cool, dry place. Fresh masa, on the other hand, is perishable: refrigerate it and use it within a day or two, or freeze it in portions.
Substitutes
For tortillas and antojitos, nixtamalized corn flour (white or blue) is interchangeable between brands; what matters is that it is nixtamalized — regular cornmeal (polenta-style) will not form a workable dough.
Frequently asked questions
Where can I buy White Corn Flour 1.8kg in the US?
You can buy White Corn Flour 1.8kg online via the Amazon link on this page, or look for it at Mexican and Latino grocery stores in the US.
How should White Corn Flour 1.8kg be stored?
Nixtamalized corn flour (masa harina) keeps for several months in an airtight container in a cool, dry place. Fresh masa, on the other hand, is perishable: refrigerate it and use it within a day or two, or freeze it in portions.
Do you sell White Corn Flour 1.8kg?
If you run a store that stocks this product, register and showcase it to thousands of people across the US.
Register my store