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Nixtamalised Corn Dough

Nixtamalised Corn Dough

Grains

Nixtamalised corn dough is made from corn treated with lime, enhancing its flavour and digestibility. It is the base for tortillas and tamales, essential in the Mexican diet. Its versatility allows for the creation of a variety of traditional dishes.

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Recipes using nixtamalised corn dough

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