Black mole
Basics$7.99 / 8 oz jarApproximate price based on US supermarkets.
Mole negro is one of the most emblematic sauces in Mexican cuisine, characterised by its dark color and complexity of flavors. It is made with chiles, chocolate, and spices, primarily used in dishes like chicken in mole. Its cultural richness makes it a symbol of Mexican gastronomy.
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How it's used in Mexican cooking
Black mole, part of the pantry basics section of the Mexican pantry, appears in 1 recipe in our collection, including Mole Fried Chicken. Each recipe shows step by step how it is added, in what quantity and which other ingredients it is paired with — the most reliable guide to how it is actually used in Mexican cooking.
Recipes using black mole
Frequently asked questions
How many recipes use Black mole?
Black mole is used in 1 recipe in our collection, such as Mole Fried Chicken. The full list, with a photo and link for each recipe, is on this page.
Where can I buy Black mole in the US?
You can buy Black mole online via the Amazon link on this page, or look for it at Mexican and Latino grocery stores in the US.
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