Baguette
Grains Cereals$1.99 / eachApproximate price based on US supermarkets.
Baguette bread is a classic of French baking that has been adopted in various cuisines around the world, including Mexican. It is characterised by its crispy crust and soft crumb, making it an excellent accompaniment to dishes such as soups and salads. It is a versatile bread that can be used in sandwiches or toasts.
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How it's used in Mexican cooking
Baguette, part of the grains and cereals section of the Mexican pantry, appears in 5 recipes in our collection, including Caesar Salad, Caesar Salad Original (The Tijuana Original Caesar Salad) and Yucatecan Caballero Pobre. Each recipe shows step by step how it is added, in what quantity and which other ingredients it is paired with — the most reliable guide to how it is actually used in Mexican cooking.
Recipes using baguette
Frequently asked questions
How many recipes use Baguette?
Baguette is used in 5 recipes in our collection, such as Caesar Salad and Caesar Salad Original (The Tijuana Original Caesar Salad). The full list, with a photo and link for each recipe, is on this page.
Where can I buy Baguette in the US?
You can buy Baguette online via the Amazon link on this page, or look for it at Mexican and Latino grocery stores in the US.
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