Cotija Cheese
Dairy$ 6.99 / packApproximate price based on US supermarkets.
Cotija cheese is a dry, firm, and very salty cheese, similar in texture to Parmesan. It is crumbled over prepared corn, tacos, beans, Aztec soup, and enchiladas. Its name comes from the town of Cotija in Michoacán. The more aged it is, the harder and more intensely salty and lactic its flavour becomes.
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Recipes using cotija cheese
Prepared Corn on the Cob
Esquites (Mexican Corn Salad)
Esquites with Bone Marrow
Chipotle Cream Soup with Sweetcorn
Grilled Corn with Chipotle Butter
Mexican Street Corn with Mayo and Chilli (Elote)
Crispy Fried Chicken Tacos (Tacos Dorados)
Grilled Corn on the Cob
Gazpacho Moreliano
Mexican Chilli Fries (Papas a la Francesa)
Mexican Corn Dog
Mexican Street Corn Salad
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