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Salt
Basics$ 1.29 / packApproximate price based on US supermarkets.
Table salt, a universal ingredient essential across all Mexican cooking. Seasons salsas, meats, pot beans and doughs. Coarse sea salt is used in pickles, preserves and margarita rims.
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Recipes using salt
Gorditas de Chicharron en Salsa (Pork Crackling Gorditas)
Seafood Broth
Homemade Chipotle Chillies in Adobo
Guacamole with Chapulines (Grasshoppers)
Northern-Style Discada
Cucumber and Lime Agua Fresca
Carne en su Jugo
Tiritas de Pescado (Zihuatanejo Raw Fish Strips)
Carne Apache (Lime-Cured Raw Beef)
Nicuatole (Oaxacan Corn Jelly)
Grilled Nopales (Cactus Paddles)
Yucatecan Lime Soup
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