
Pork Stock
Basics$ 2.49 / packApproximate price based on US supermarkets.
A rich stock simmered from pork bones and meat, essential in traditional Mexican cooking. It forms the flavourful base for pozole, tamales, and slow-braised pork stews. Used throughout Mexico to add depth to rice dishes, refried beans, and soups. Particularly prized in Jalisco and Michoacán.
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