Flour Tortilla
Basics$2.99 / packApproximate price based on US supermarkets.
Wheat flour flatbread popular in northern Mexican cooking. Essential Mexican pantry ingredient, found in most traditional recipes.
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How it's used in Mexican cooking
Flour Tortilla, part of the pantry basics section of the Mexican pantry, appears in 12 recipes in our collection, including Machaca with Eggs, Governor Tacos and Northern-Style Grilled Beef (Carne Asada). Each recipe shows step by step how it is added, in what quantity and which other ingredients it is paired with — the most reliable guide to how it is actually used in Mexican cooking.
Recipes using flour tortilla
Machaca with Eggs
Governor Tacos
Northern-Style Grilled Beef (Carne Asada)
Sincronizadas (Mexican Pressed Tortilla Sandwich)
Chimichangas (Crispy Fried Burritos)
Queso Fundido (Melted Cheese with Chorizo)
Cabrito al Pastor (Spit-Roasted Kid Goat)
Puerto Nuevo Lobster
Mochomos (Crispy Shredded Pork)
Flambeed Cheese (Queso Flameado)
Chile con Asadero (Green Chillies with Melted Asadero Cheese)
Caldillo Duranguense (Durango-Style Beef and Dried Chilli Soup)
Frequently asked questions
How many recipes use Flour Tortilla?
Flour Tortilla is used in 12 recipes in our collection, such as Machaca with Eggs and Governor Tacos. The full list, with a photo and link for each recipe, is on this page.
Where can I buy Flour Tortilla in the US?
You can buy Flour Tortilla online via the Amazon link on this page, or look for it at Mexican and Latino grocery stores in the US.
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