Blog
Tips, guides and stories about Mexican cuisine in the US
Welcome to the Recetas Mexas blog, your source for information about Mexican cuisine in the US. Here you'll find detailed guides about Mexican ingredients, practical tips for cooking authentic dishes with products available in American grocery stores, and articles about the rich culinary culture of Mexico. Explore our recipes, products and restaurants for more.
Our articles cover everything from toasting and rehydrating dried chiles for rich, complex salsas to understanding the difference between corn and flour tortillas and when to use each. Learn traditional techniques like nixtamalization that give tortillas their distinctive flavor and texture.
Written by our team of Mexicans in the US, every article combines first-hand cultural knowledge with practical advice for American kitchens.
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We also publish store reviews of Latin and Mexican stores across US cities, product comparisons (which bottled mole is most authentic, what brand of totopos tastes best), seasonal guides (chiles en nogada in September, rosca de reyes in January, pan de muerto in November) and the fascinating stories behind dishes like mole poblano, tamales andpozole that carry centuries of pre-Hispanic and colonial tradition.
Whether you're a complete beginner curious about Mexican cuisine or an experienced cook looking to perfect your technique, our blog has something for every level. All recipes and techniques are adapted for ingredients available at Walmart, Kroger, H-E-B and Latino markets across the US.
Latest Articles
Mexican Restaurants in Bristol and Bath: Area by Area
Every Mexican, Cali-Mexican and Latin American venue mapped in Bristol and Bath, grouped by area, plus the local shops that stock Mexican ingredients.
Mexican Restaurants in Leeds: A Neighbourhood Guide
A directory listing of the Mexican restaurants, taquerias and ingredient shops mapped in Leeds and West Yorkshire, grouped by area rather than ranked.
Mexican Restaurants in Birmingham and the West Midlands
A directory listing of the Mexican, Tex-Mex and Latin American venues mapped in Birmingham, Solihull and Coventry, grouped by area and price band.
Mexican Restaurants in Manchester: Area by Area Guide
A directory listing of the Mexican restaurants, taquerias and grocery shops mapped in Manchester and Greater Manchester, grouped by area rather than ranked.
Mexican Grocery Shops in London, Area by Area
An area-by-area listing of the Mexican and Latin American grocers, spice counters, market stalls and online shops mapped across London in our UK directory.
Mexican Restaurants in South London: An Area Guide
A directory listing of the Mexican restaurants, taquerias and food-hall stalls mapped across south London, from Peckham and Borough to Brixton, Chelsea and Wimbledon.
Mexican Restaurants in East and North London: Area Guide
A directory listing of the Mexican restaurants, taquerias and market stalls we map across east and north London, from Shoreditch to Camden, Wembley and Ilford.
Mexican Restaurants in Central and West London: Area Guide
A directory listing of the Mexican restaurants, taquerias and market stalls we map across central and west London, grouped by area from Soho to Hammersmith.
How to Host a Mexican Posada Party in the UK
Posadas are Mexico's beloved nine-night Christmas celebration, filled with singing, pinatas, ponche, tamales and bunuelos. Here is everything you need to host an authentic posada party in Britain, from the procession to the menu.
The history of the chile in world gastronomy
From the Aztecs to the kitchens of Thailand, India and Korea: how the Mexican chile conquered the world and changed forever the way we eat.
The History of Chile Peppers and Their Global Impact
From their origins in Mexico 10,000 years ago to their conquest of every cuisine on earth, chile peppers have shaped human history more than any other spice. This is the story of how a small, fiery fruit from the Americas changed the way the world eats.
Mexican cooking for diabetics: low-sugar recipes
Traditional Mexican cooking can be perfect for people with diabetes. Discover low-glycaemic-index recipes, smart substitutions and a balanced weekly menu.