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Tips, guides and stories about Mexican cuisine in the US
Welcome to the Recetas Mexas blog, your source for information about Mexican cuisine in the US. Here you'll find detailed guides about Mexican ingredients, practical tips for cooking authentic dishes with products available in American grocery stores, and articles about the rich culinary culture of Mexico. Explore our recipes, products and restaurants for more.
Our articles cover everything from toasting and rehydrating dried chiles for rich, complex salsas to understanding the difference between corn and flour tortillas and when to use each. Learn traditional techniques like nixtamalization that give tortillas their distinctive flavor and texture.
Written by our team of Mexicans in the US, every article combines first-hand cultural knowledge with practical advice for American kitchens.
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We also publish store reviews of Latin and Mexican stores across US cities, product comparisons (which bottled mole is most authentic, what brand of totopos tastes best), seasonal guides (chiles en nogada in September, rosca de reyes in January, pan de muerto in November) and the fascinating stories behind dishes like mole poblano, tamales andpozole that carry centuries of pre-Hispanic and colonial tradition.
Whether you're a complete beginner curious about Mexican cuisine or an experienced cook looking to perfect your technique, our blog has something for every level. All recipes and techniques are adapted for ingredients available at Walmart, Kroger, H-E-B and Latino markets across the US.
Latest Articles
Mexican cooking for couples: romantic recipes for two
A complete Mexican menu for a romantic dinner at home: from the cocktails to the pudding. Recipes for two with elegant presentation and surprising flavors.
The world of mole: over 100 varieties you might not know
Mexican mole has more than 100 regional varieties. From Oaxacan black mole to Puebla's mole de caderas, discover the incredible diversity of this ancestral sauce.
Latin Markets in Manchester and Birmingham: An Ingredient Guide
A detailed guide to finding authentic Mexican and Latin American ingredients in Manchester and Birmingham, covering specialist shops, market stalls, supermarket alternatives and online retailers for everything from dried chillies to masa harina.
Mexican chicken recipes: 10 different ways to prepare it
Chicken is the star of many classic Mexican recipes. Discover 10 different preparations, from tinga to chicken in mole, with step-by-step recipes.
Mexican Cheese Substitutes Using British Cheeses
Cannot find queso Oaxaca, queso fresco or cotija in Britain? This practical guide matches every major Mexican cheese to its best British substitute, from Lancashire to Wensleydale, so your Mexican cooking never suffers.
Mexican food and fitness: high-protein recipes
Discover that Mexican food can be your fitness ally. 10 high-protein, low-fat Mexican recipes to build muscle without giving up flavor.
Mexican Street Food Pop-Ups and Markets Across the UK
From London's Borough Market to Manchester's street food halls, the UK's Mexican street food scene is thriving. Discover the best pop-ups, markets and food events bringing authentic tacos, elotes and quesabirria to British streets.
Mexican Salsas for Beginners: From Mild to Extreme
Master the art of Mexican salsa with our heat-ranked guide. From gentle pico de gallo to volcanic habanero salsa, learn seven essential recipes and the techniques that make each one shine.
Pan de Muerto: History, Recipe and Where to Find It in the UK
Pan de muerto is the sweet, orange-scented bread that lies at the heart of Mexico's Day of the Dead celebrations. Learn its ancient symbolism, master the recipe, and discover where to find it in the UK each autumn.
Mexican Cooking for Two: Romantic Recipes for Date Night In
Forget the overpriced restaurant. Create an unforgettable Mexican dinner for two at home with ceviche appetizers, mole-glazed duck, Mexican chocolate fondant and margaritas. Elegant, impressive and surprisingly achievable.
How to make perfect agua de jamaica: tricks and variations
Learn to make perfect agua de jamaica with this complete guide: the traditional recipe, fruit variations, a concentrated version and tricks for ideal color and flavor.
Mexican Ingredients at Marks & Spencer, Lidl and Aldi
You do not need a specialist shop to cook Mexican food. From M&S chipotle paste to Aldi's surprising tortilla range, here is your complete guide to finding Mexican ingredients at three of Britain's most popular supermarkets.